Thank You!

Mar 27, 2019

Thankyou so much to all Food to Share Volunteers who cooked 50 meals – Italian sausages, pierogies with sautéed onions, roasted zucchini, peppers and mushrooms, and a side of sour cream for our seniors and clients! They also made 36 containers of apple crisp to put into our Easter Hampers! You guys are amazing! Thank you to the Wellington Legion for the use of their facilities! You guys are making such a difference to others in our community! We appreciate all you to to help us help others!

Thank You!

Mar 24, 2019

Thank you so much to the Wellington & District Lions Club who donated 117 Easter Bunnies to the Foodbank on Wednesday for our Easter Hampers – they are ensuring that each child who comes to the foodbank will have a nice chocolate bunny! Thank you guys for making such a difference in our community!

April Community Dinner

Mar 24, 2019

Community Meal

Mar 22, 2019

Kid’s Cooking Class

Mar 20, 2019

Tonight in Kid’s Cooking Class the kids learned how to make Crepes – they did Savour Crepes with ham, green onions and cheese, Blueberry Crepes, Bananas and Chocolate Sauce Crepes, they also had Peach or Strawberry Jam Crepes! It was so yummy! Great job everyone and thank you Robyn for your expertise and for teaching this class! Also thank you to the foodbank volunteers who help make this night go so smoothly.