Thank You!

Thank You to Nyman Farms who collected food and $220 for our Foodbank and the Picton’s Foodbank at their Maple in the County event. We thank you for making a difference to others in our communities!

Thank You!

Thank you so much to the Food to Share volunteers for the 50 meals made today – spicy chicken with sweet and tangy honey glaze, roasted potatoes, turnip and butternut squash! Lots of great comments came back, they found them so delicious! Thank you Becky Mcfaul our foodbank volunteer for delivering them all! Thank you Wellington Legion for donating the use of your facility! You are all making such a difference to others in our community!

Thank you!

Thankyou to all the hard working volunteers from Food to Share who made 47 Pork and Bean Stew meals, which were picked up and delivered by Storehouse Foodbank volunteer Becky McFaul today. Food to Share also peeled and sliced 5 bushels of apples – making 104 containers of apple crisp to be frozen and distributed in the Storehouse Easter hampers. Wow you guys were very busy today, such a very productive day! We can’t thank you enough for all your hard work and for everything you do to help others in our community!

Thank You!

Thank you everyone who came out and supported our Cram the Cruiser Easter Fundraiser! We got about 230 bags of groceries! Thank you to Wellington’s Councillor Mike Harper for your support in our fight against hunger! Thank you OPP Matthew Brinklow, students – Nathan Steen, Lucas Algar, Matthew Vincent, foodbank volunteers Cynthia Riordon, Lisa Marquardt for all your hard work in making this event so successful! Thank you to volunteers Becky McFaul, Bill Mitchell, Michael Hoy and Chantal Jeffrey for helping us unload the cruiser and putting away all the groceries. And a great big thank you to the public for all your support and for making such a difference to others in our community!

Kids Cooking Class

Tonight was the last kids cooking class, can’t believe six weeks is over already! What a great bunch of kids! We had lots of fun! The kids really enjoyed themselves and learned so much! They all want more classes! Tonight for their last class they made homemade pizza and black bean brownies with whip cream! One little girl Nevaeh made a heart shape pizza. Thank you Robyn for sharing your expertise and experience with the children and for all your hard work! Thank you for designing a cookbook with all the recipes and getting it printed for them to take as a gift! Thank you to Cynthia, Rosemary and Toni the Foodbank volunteers for helping me with all the classes and all your hard work! Thank you to Prince Edward Learning for partnering with us for these cooking classes! Thank you to the Huff Family Fund, the Community Foundation and the municipality of Prince Edward County who made this all possible by giving us the grants! I can’t thank everyone enough for making such a difference in our communities!

OPEN WEDNESDAYS for All clients 10am-12pm and again 1pm -3pm. Donations accepted Wednesdays 9-3pm or by appointment.
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