Thank you!

Thank you Chef Michael Hoy for all your hard work in making Oven roasted Chicken with Mustard Herb Sauce, Baby Potatoes and fresh Vegetables for the Friday Senior Meals. Thank you to the Wellington Legion for use of their kitchen. Thank you to Michael Hoy, Christine Gillespie and Wendy Hendry for doing the deliveries. These Weekly Nutritional Meals for Seniors are supported by the grant received from The Huff Family Fund through The County Foundation in Prince Edward County. We thank you for making a difference to Seniors during these difficult times.

Thank you!

Thank you so much Maria and staff at Rock’N Rogers for all your hard work in making the seniors beef barley soup and date squares today. They loved it! Thank you for making a difference to others in our community.

Thank you

Thank you to Highline Mushroom Farm for donating mushrooms to our foodbank this week and for making a difference to others in our community.

OPEN WEDNESDAYS for All clients 10am-12pm and again 1pm -3pm. Donations accepted Wednesdays 9-3pm or by appointment.
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