Thank You!

Thank you so much Chef Michael Hoy for all your hard work in making 80 Asian Chicken and Vegetable Vermicelli Noodles with Sesame & Ginger Senior Meals today. Thank you to the Wellington Legion for use of their kitchen. Thank you to Michael Hoy, Shirley & Jerry Jarvis and Wendy Hendry for doing the deliveries. These Weekly Nutritional Meals for Seniors are supported by the grant received from The Huff Family Fund through The County Foundation.

Thank you!

Thank you so much Midtown Brewing Co. for donating 45 containers of potato leek soup today. We appreciate you making a difference to others in our community!

Thank you

Thank you Food to Share Volunteers – Linda, Marilyn, Sue, Pat and another Pat & Maddy for making 58 Cheeseburger Casserole, Garden Salad and Apple Crisp Meals for the Seniors today. Thank you Christine Gillespie, Wendy Hendry and Keith Campbell for doing all the deliveries. Thank you everyone for making a difference in our community!

Thank you!

Thank you so much Chef Michael Hoy for all your hard work in making 80 Meatballs with Basmati Rice and Vegetables Senior Meals today. Thank you to the Wellington Legion for use of their kitchen. Thank you to Michael Hoy, Christine Gillespie and Wendy Hendry for doing the deliveries. These Weekly Nutritional Meals for Seniors are supported by the grant received from The Huff Family Fund through The County Foundation.

Thank you!

Thank you Chantal, Eric, Sue, Pat and Derek for making 54 Shepherd’s Pie Meals for the seniors in Consecon and Hillier yesterday. Thank you Karen and Donna for doing the deliveries. Thank you everyone for making a difference to others!

OPEN WEDNESDAYS for All clients 10am-12pm and again 1pm -3pm. Donations accepted Wednesdays 9-3pm or by appointment.
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