1. A fabulous turkey dinner prepared for 65 seniors this week, just in time for Easter! We are grateful to Chef Michael Hoy for these delicious and nutritious meals made with love! Thanks to the Wellington Legion for the use of the kitchen, and to Rick and Eunice Hill for making the deliveries. Taking care of our community and lifting others up supports our collective well-being. 

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OPEN WEDNESDAYS for All clients 10am-12pm and again 1pm -3pm.
Donations accepted Wednesdays 9-3pm or by appointment.
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