Thank you Food To Share for making 51 Meals on May 28th – Chicken Breasts in cream lemon sauce with roasted beets and asparagus with a lemon dill dressing. Thank you to all the volunteers and to Paul Denison for being the lead! Thank you to Becky and Brian McFaul for delivering all the meals for the foodbank! We appreciate everyone’s help and for making a difference in our community!
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