Apr 5, 2019
Tonight was the last kids cooking class, can’t believe six weeks is over already! What a great bunch of kids! We had lots of fun! The kids really enjoyed themselves and learned so much! They all want more classes! Tonight for their last class they made homemade pizza and black bean brownies with whip cream! One little girl Nevaeh made a heart shape pizza. Thank you Robyn for sharing your expertise and experience with the children and for all your hard work! Thank you for designing a cookbook with all the recipes and getting it printed for them to take as a gift! Thank you to Cynthia, Rosemary and Toni the Foodbank volunteers for helping me with all the classes and all your hard work! Thank you to Prince Edward Learning for partnering with us for these cooking classes! Thank you to the Huff Family Fund, the Community Foundation and the municipality of Prince Edward County who made this all possible by giving us the grants! I can’t thank everyone enough for making such a difference in our communities!
Apr 4, 2019
The Foodbank will no longer be accepting furniture, due to lack of space and help! We will accept all small household items though just not furniture.
Apr 4, 2019
Thank you so much to the Wellington Royal Canadian Legion Branch 160 who donated a $1,000 towards the foodbank’s Easter Hampers! We can’t thank you enough for all you do to help others in our community and for making such a difference to others! We really appreciate all you do!
Apr 3, 2019
Thankyou to all the hard working volunteers from Food to Share who made 47 Pork and Bean Stew meals, which were picked up and delivered by Storehouse Foodbank volunteer Becky McFaul today. Food to Share also peeled and sliced 5 bushels of apples – making 104 containers of apple crisp to be frozen and distributed in the Storehouse Easter hampers. Wow you guys were very busy today, such a very productive day! We can’t thank you enough for all your hard work and for everything you do to help others in our community!
Apr 1, 2019
Consecon United Church, April 18, 5-7 p.m. Pancakes & Syrup, sausages. Free Will offering with donations going to the Storehouse Foodbank and the church. All Welcome!
